Course description
Hygiene is a key factor for safety and health in everyday working life. In this course, you will gain practical basic knowledge about infection control, cleaning and disinfection measures, and the legal framework. You will learn how pathogens are transmitted, which hygiene plans are used in companies, and how you can contribute to prevention with simple measures.
The course serves to impart knowledge and raise awareness. It does not replace professional training or qualifications!

The DigiBizz Campus is our modern learning management system (LMS) – deliberately streamlined so that you can concentrate on what matters most: optimal, concrete and practical content. No unnecessary clutter, no complicated navigation. Instead, clear structures, simple operation and direct access to all learning materials. This allows you to learn efficiently anytime, anywhere.


The coronavirus pandemic has shown companies around the world how quickly a pathogen can paralyse entire business processes. A proactive approach to hygiene not only protects against future pandemics, but also increases the confidence of customers, employees and partners.
A good hygiene mindset means:
Companies that invest in knowledge and awareness now are better equipped to deal with health and economic challenges.


Compact, well-structured learning units
Anytime, anywhere
Can be implemented immediately in everyday operations
Quick access without technical hurdles
Official certificate of attendance
The author of this teaching letter, Heidrun Jürgens, has many years of professional experience as a senior nurse and hygiene officer. For decades, she was responsible for the organisation, implementation and monitoring of high hygiene standards in everyday clinical practice, thereby developing a deep understanding of effective structures and practical measures in the field of hygiene.
After retiring, Ms Jürgens worked with business economists to adapt her extensive knowledge to a low-threshold level that can be optimally transferred to the requirements of office environments. This enables her to formulate practical recommendations that are easy to understand and implement, even for non-medical professionals.
Personally, she is characterised by clarity, organisational talent and a high standard of reliability. Colleagues have always appreciated her calm, structured way of working and her ability to communicate even complex topics concisely. These qualities also characterise the design of this teaching letter.
With her combination of many years of practical experience and clear didactic presentation, Ms Jürgens ensures that the basics of occupational hygiene are conveyed in a way that is understandable, practical and applicable to everyday office life.

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